Only the best, natural ingredients (fruits, flowers, spices, nuts,...) are selected from all over the world to guarantee the pure, consistent taste in all of our products all year long.
MONIN syrups are made exclusively from pure sugar which ensures optimal restitution of the flavour and respect for all other ingredients.
As the goal at MONIN is to produce the finest products available anywhere, we implement rigorous procedures that ensure top quality at every stage of ingredient sourcing and production and full traceability.
MONIN has a HACCP(Hazard Analysis of Critical Control Points) operating plan in place to minimize the risk of illness or injury. In addition to the regulatory FDA (Food and Drug Administration) food safety audits, MONIN is audited on a yearly basis by top industry organizations, consistently receiving superior ratings. All the plants comply with the high quality standards of the largest distribution and food service chains as well as with Kosher and Halal certification requirements.