SIMPLE DECORATION

Make your own flavoured sugar : dip the edge of a chilled cocktail glass in a saucer containing some Monin Flavouring. Then dip again, while turning, in a saucer containing white sugar. Suggested flavours are Grenadine, Blue Curaçao, Tangerine, Orange, Rose, Chocolate or Mint. Recipe featured : Candy Tangerine.

Image: